Rebecca Harrington, a deputy editor for Business Insider, says she used to eat her lunch at her desk every day. But since she started working from home, she has been taking an actual “lunch break” ... in the kitchen ... away from her computer and work. She says she feels happier and has more energy afterwards – and plans to continue the habit when her office re-opens.
One thing that we've gotten into a habit of is going outside in the morning to have our coffee. We either sit in the swing or on the back porch. It's something we normally reserve for the weekends, but have gotten into the habit since the pandemic.
